As the summer heat grips Telangana, residents are flocking to purchase ice apples, locally known as munjalu, from vendors at Ashok Nagar Bridge in Hyderabad. These translucent fruits, harvested from palm trees, have been sold by farmers from Ramachandrapuram village in Nalgonda district for nearly 30 years. Neelam Shivaram, a local vendor, highlights the health benefits of ice apples, describing them as one of the purest and most refreshing treats available during the hot months of April and May. Vendors are currently selling them at ₹100 (roughly $1.20) per dozen, maintaining this price despite rising transportation costs. The demand for ice apples has surged this year due to the intense heat, leading vendors to face challenges in sourcing enough fruit to meet customer needs. Each vendor typically brings 4 to 5 bags of ice apples daily, which sell out quickly. Once the two-month season ends, these farmers return to their primary agricultural activities, cultivating crops like cotton and paddy, underscoring the importance of this seasonal trade for their income.