Prime Minister Narendra Modi congratulated Indian cheesemakers for their outstanding performance at the Mundial do Queijo do Brasil 2026, an international cheese and dairy competition. India secured a total of four medals: one Super Gold, two Golds, and one Silver, marking a significant achievement for the country's artisanal dairy sector. The Super Gold was awarded to Eleftheria Gulmarg (Brie Style), while the Gold medals went to Yak Churpi-Soft from Nordic Farm in Leh, Ladakh, and Eleftheria Brunost (Whey Cheese). The Silver medal was awarded to Eleftheria Kaali Miri (Belper Knolle Style). PM Modi highlighted that this recognition showcases the growing strength and creativity of India's dairy industry and emphasizes the potential of traditional and innovative cheese-making practices in the country. He also praised the contributions of awardees Mausam Narang and Thenlay Nurboo, noting their role in enhancing India's presence in the global dairy market.