Four members of the Dokadia family in south Mumbai died after consuming food suspected to be contaminated with rat poison. Forensic tests confirmed the presence of zinc phosphide in their bodies and in a watermelon they ate. The investigation is ongoing to determine whether the poison was ingested accidentally or intentionally.

• 01The Dokadia family, consisting of Abdulla, Nasrin, Aayesha, and Zaineb, died after consuming food suspected of being poisoned.
• 02Forensic tests revealed zinc phosphide, a toxic rodenticide, in the family's organs and in a watermelon they ate.
• 03The family experienced severe symptoms after a dinner gathering, leading to hospitalization and subsequent deaths.
• 04Authorities are investigating the circumstances surrounding the poison ingestion, ruling out suicide.
• 05The case has raised concerns about food safety and the potential for accidental poisonings.

This incident raises significant concerns about food safety and the potential dangers of toxic substances in household items.