In a tragic incident in south Mumbai's JJ Marg area, four members of the Dokadia family died after consuming watermelon during a family gathering on the night of April 25. Abdullah Dokadia, his wife Nasreen, and their daughters Ayesha and Zaineb experienced severe vomiting and diarrhea early on April 26, leading to their hospitalization and eventual deaths. The Food and Drug Administration (FDA) team investigating the case collected samples of leftover chicken pulao and watermelon but could not find any watermelon vendors in the area for testing. The chicken pulao showed fungus growth, raising concerns about food safety. The FDA has requested assistance from the Forensic Science Laboratory (FSL) for analysis of the food samples. Meanwhile, Mumbai police are examining the circumstances surrounding the deaths, including the possibility of financial distress or other issues affecting the family. The investigation continues as authorities await forensic results to clarify the cause of death.