FSSAI's Quick Test Reveals Turmeric Purity in Minutes
Turmeric purity test: FSSAI shows how to check if your haldi is pure or adulterated with colours in 2 minutes
The Economic TimesImage: The Economic Times
The Food Safety and Standards Authority of India (FSSAI) has introduced a simple water test to help consumers identify pure turmeric from adulterated versions. This initiative aims to raise awareness about the health risks associated with artificial colors in turmeric, which is widely used in Indian cuisine.
- 01FSSAI emphasizes the risks of artificial colors in turmeric.
- 02A simple water test can quickly determine turmeric purity.
- 03Adulterated turmeric can pose serious health risks over time.
- 04Consumers are encouraged to buy from trusted brands.
- 05The initiative is part of FSSAI's broader #EatRightIndia campaign.
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The Food Safety and Standards Authority of India (FSSAI) has highlighted the issue of turmeric adulteration, urging consumers to be vigilant against artificial colors. In a recent social media post, FSSAI shared a quick water test that can be performed at home to check turmeric purity. To conduct the test, consumers should take two clear glasses of water, add turmeric powder to both, and observe the results after a few minutes. Pure turmeric will settle at the bottom, turning the water light yellow, while adulterated turmeric will turn the water a bright yellow almost instantly, indicating the presence of harmful artificial colors. This initiative is part of FSSAI's #EatRightIndia campaign, which promotes healthier food choices. To avoid purchasing adulterated turmeric, FSSAI advises consumers to buy from trusted brands, avoid overly bright powders, and check for proper packaging and certification. By taking these small steps, consumers can significantly reduce health risks associated with food adulteration.
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This initiative empowers consumers to make safer food choices and avoid health risks associated with adulterated spices.
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