As temperatures rise and dry conditions prevail, experts from Punjab Agricultural University (PAU) have alerted vegetable farmers in Punjab about the increasing risk of mite infestations in summer crops, particularly okra, brinjal, and cucumber. Senior acarologists Paramjit Kaur and Manmeet Brar Bhullar highlighted that the prolonged warm season, combined with dusty and poorly irrigated fields, is accelerating the spread of spider mites. These pests, which thrive on the undersides of leaves, can complete their life cycle in just 7-10 days, leading to rapid population growth and significant damage to crops. Symptoms of infestation include yellowish-white spots and necrotic speckling on leaves, which can severely affect plant health and yield. To combat this issue, PAU advocates for an integrated pest management approach that includes maintaining weed-free fields, using botanical extracts like neem, and applying chemical acaricides only as needed. Farmers are encouraged to remain vigilant during the summer months to protect their crops and ensure sustainable productivity.