Exploring the Legendary Mangoes of Bihar: Zardalu, Bambai, and Malda
From nawabs to Bollywood: How these three Bihar’s mangoes became legendary
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Bihar is renowned for three legendary mango varieties: Zardalu, Bambai, and Malda. Each has a rich history and unique characteristics, contributing to the state's cultural identity and pride. Zardalu is a gift to Indian leaders, Bambai is tied to Mughal history, and Malda has gained international acclaim.
- 01Zardalu mango, known for its rich flavor, has been cultivated since 1810 and is gifted to Indian leaders annually.
- 02Bambai mango, popular in Mithila, is historically linked to Mughal emperor Akbar's planting initiatives.
- 03Malda mango, despite its name, has roots in Bihar and gained international recognition at the 1997 Singapore Mango Exhibition.
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Bihar's mango season highlights three iconic varieties: Zardalu, Bambai, and Malda, each steeped in history and cultural significance. Zardalu, with its yellow skin and pulp, has been a staple gift to India's President and Prime Minister since its cultivation began in 1810 by Nawab Rahmat Ali Khan in Bhagalpur. It received a Geographical Indication tag in 2018, affirming its unique identity. Bambai, originating from Mithila, is cherished for its taste and distinctive green hue when ripe, with roots tracing back to Mughal emperor Akbar's mango planting orders. Lastly, Malda, known for its soft texture, has an intriguing history linked to a Lucknow nawab and gained international fame after being showcased at the 1997 Singapore Mango Exhibition. Together, these mangoes represent not just fruit, but the rich heritage and pride of Bihar's orchards.
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The recognition and celebration of these mango varieties boost local agriculture and cultural tourism in Bihar.
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