7 Everyday Foods That Could Be Harming Your Health, According to a Gastroenterologist
Gastroenterologist Shares 7 Common Foods That May Be Quietly Harming Your
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Dr. Saurabh Sethi, a gastroenterologist trained at Harvard and Stanford, identifies seven common foods that can negatively impact health. These include sugary sodas, fast food, deep-fried items, cakes, packaged fruit juices, store-bought dressings, and refined snacks, all of which are often highly processed and low in nutrition.
- 01Sugary sodas are high in liquid sugar and can lead to weight gain and diabetes.
- 02Fast food is ultra-processed, high in unhealthy fats and low in nutrients.
- 03Deep-fried foods increase inflammation and heart disease risk.
- 04Packaged fruit juices lack fiber and contain concentrated sugars.
- 05Refined snacks like cookies are low in nutrients and promote overeating.
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Dr. Saurabh Sethi, a gastroenterologist with training from Harvard and Stanford, recently highlighted seven common foods that can harm health when consumed regularly. He emphasizes that sugary sodas are essentially liquid sugar, leading to weight gain and metabolic issues. Fast food is criticized for being ultra-processed and high in unhealthy fats while providing little nutritional value. Deep-fried foods, including fries and snacks, contribute to inflammation and heart problems. Cakes and pastries, loaded with refined flour and sugar, cause blood sugar spikes and crashes, leaving you hungry soon after consumption. Surprisingly, packaged fruit juices, often perceived as healthy, lack fiber and contain concentrated sugars that can quickly elevate blood sugar levels. Additionally, many store-bought salad dressings contain hidden sugars and high calories, undermining healthy meals. Lastly, refined snacks like cookies are designed for easy overeating due to their low nutrient content. Sethi advises opting for fiber-rich and nutrient-dense foods for better long-term health.
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