As summer temperatures rise, a survey reveals that traditional British dishes such as quiche, potato salad, and coleslaw are being replaced by Mediterranean-inspired options. Instead of the classic 'picky tea', Britons are now favoring items like Spanish ham, olives, and whipped feta. The survey, commissioned by food brand Unearthed, indicates that 83% of participants believe that the traditional summer spread has undergone a Mediterranean makeover. Notably, 62% of Gen Z respondents are adopting later dining habits similar to those in Spain and Italy, with many opting for lighter, tapas-style meals. The survey highlights a significant shift in preferences, with 79% of individuals noting that their choices have moved away from processed foods to fresher selections. Popular items now include olives (53%), flatbreads, and houmous, along with falafel and frittata as new summer favorites. Spanish chef Omar Allibhoy commented on this evolution, emphasizing the public's demand for quick and easy Mediterranean flavors.