Basket Chaat, a beloved street food from Lucknow, India, has gained global fame after Indian contestant Kanika Gadyok featured it on MasterChef Australia 2026, where she reached the top ten. The dish, known for its unique presentation in an edible potato basket, combines crispy potato patties, sweet-and-sour chutneys, and spices, offering a delightful mix of flavors. Local residents, like Arushi Sharma and Rudrani from Kurukshetra, expressed their pride and joy at the recognition of this dish, emphasizing its cultural significance and the nostalgia it brings. Mohammed Alam, manager of the Royal Cafe, noted that this achievement highlights the growing appreciation for vegetarian delicacies from Lucknow, traditionally known for its kebabs and biryani. Chef Kanhai Rajput emphasized that the secret to the dish's flavor lies in the carefully blended spices, tailored to customer preferences. As MasterChef Australia continues its 18th season, the global spotlight on Basket Chaat showcases Lucknow's rich culinary heritage.