The Food Safety and Standards Authority of India (FSSAI) has launched an investigation into the quick-commerce platform Blinkit due to rising consumer complaints about the quality of eggs sold online. Customers have reported issues such as foul odors and rubbery textures in eggs purchased through the platform. In response, FSSAI has issued a notice to Blink Commerce Pvt Ltd, requesting a comprehensive action taken report (ATR) within a week. This move highlights the accountability of e-commerce platforms in ensuring product quality.

FSSAI guidelines indicate that eggs can remain fresh for 10 to 12 days when stored at a room temperature of approximately 28°C. Proper storage is crucial for maintaining egg quality, and the regulator advises consumers to buy eggs from vendors that keep them in cooler conditions. Additionally, experts emphasize the health benefits of consuming eggs daily, noting that one egg provides about 75-76 calories and 7-8 grams of protein, making it an excellent dietary choice for all ages. Eggs can be enjoyed in various forms, including boiled, scrambled, or as omelettes.